common salt מלח שולחן או מלח בישול
Creator: | |
Language pair: | English to Hebrew |
Definition / notes: | Explanation: there is different between them - מלח שולחן is the thin salt to put in the food after cooking. מלח בישול is usually more rough and used in cooking. Although some chefs use the rougher salt to season food |
Your current localization setting
English
Select a language
Close search